The decision to "out-source" your food service program is often based on one or more of the following reasons:
- to make your food service program more financially self-supporting
- to provide additional services to your students and staff
- to change the leadership in your food service program, often because of a resignation or retirement
- to turn over the day-to-day food service management to food service professionals, allowing professional educators to spend more time on educational issues.
If you can identify with any or all of these reasons, we will be happy to discuss your particular needs and explore the bid solicitation process with you. Please call 636-812-0777 ext. 180, or leave an e-mail message at sales@opaafood.com.
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