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Each month we will be featuring those unique and special recipes from members of the Opaa! Food Management News family that are requested over and over because they are so delicious. Ultimately, we will be featuring a collection of these recipes in our first "OPAA! Family Cookbook".
Please enjoy this month's selection:
December 2007
Pine-berry Sandwich
Ingredients
- 12 oz. Thinly Sliced Smoked Turkey
- 6 oz. Thinly Sliced Smoked Ham
- 6 oz. sliced Mozzarella Cheese
- 6 leaves fresh Romaine Lettuce
- 6 slices fresh ripe tomato
- 1 Tbsp. Cream Cheese Spread (see below)
Sandwich Spread
- 3 oz. Cream Cheese
- 2 Tbsp. Sunflower Seeds
- 2 Tbsp Cranberry Sauce
- 2 Tbsp Drained Crushed Pineapple
Blend until smooth
Optional : Cranberry Sauce for Dipping
- 1/2 small can of whole cranberry sauce
- 1/4 cup orange juice
- ¼ c. Brown Sugar
Heat until sauce is melted and all ingredients are blended
Yield 6 sandwiches
Instructions:
Spread bread with Cream Cheese Mixture, top with 2 oz. Turkey, 1 oz. ham, and 1 oz. mozzarella cheese. Garnish with 1 leaf Romaine Lettuce, 1 slice fresh tomato. Serve with 2 oz. Cranberry Sauce. Enjoy!!
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This recipe is a favorite Opaa! Staff Special!
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